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Slice of the Holidays

If you’ve ever made bread you can certainly manage this holiday bread recipe.  If you haven’t made bread before, this bread comes with a long family tradition of baking failures, from doughy, uncooked interiors and burned crusts to unanticipated rising

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Picky Eaters

We are coming up on the biggest eating event of the year and if you have young kids, it’s possible your teeth are already pre-gritted.  Pick eating:  the bane of a foodie parent’s life.  I don’t know why I get

Posted in Parenting Tagged with: , , , ,

Stout Bread

Living in Southern California I’ve had to give up on the idea of autumn as I experienced it back East:  the echo of birds racing through a quickly denuding forest, the shush of crackly leaves up to your ankles, the

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Back to the Things That Matter

Periodically you have to shut off the glowing screens, break out from your patterns of eating, sleeping, working, cleaning, and remember the things that matter.  For the last few days we’ve been lucky to have family from Portugal in town. 

Posted in Baking, Events, San Diego Tagged with: , , , , , , , , ,

Eat Simply, Eat Well

I am not the well-organized person who plans out a week of meals and the necessary ingredients—my wife does that.  And good thing too, since we get to try new things and old favorites.  This week the highlight was salade

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The Best Damn Cereal Ever

I like to think of myself as a breakfast cereal aficionado.  Sure, I’ve had my youthful indiscretions with Honeycomb and Froot Loops, I’ve trudged through the lean times with generic Cheerios, and I’ve thrown money at tasty but fleeting boxes

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Easter Braid

  Sometimes Uncle F%#k-Up does something right.  For Easter I was tasked with making a pretty bread.  Since I am King Pretty I thought this would be a snap.  Then my wife gave me a Martha Stewart recipe that showed

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Oh Yeah, Pizza!

It seems like a silly thing to forget, pizza.  People are constantly talking about it, folks on TV are eating it, people who work at pizza shops are asked to make complex drawings on pizza boxes.  It’s everywhere!  So how

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Keep it Simple, Stupid

There’s this saying, “If it tastes good on its own, it’ll taste good on a pizza”.  I haven’t had an ice cream pizza yet, or a Cheerios pizza, but I have my doubts.  If you reduce pizza to its basic

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Harvesting

Some say we’ve lost touch with the land.  We whizz around in cars, staring at glowing rectangles all day, and the natural world is at best, a disturbance, at worst, invisible.  Not so!  Harvesting your own food is simple, rewarding,

Posted in Gardening Tagged with: , , , , ,
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