Here at Handmade I try to stay upper crust, pinky-lifted, East Hampton marble-mouthed. In that spirit I present the first (and possibly last) wine review. Being poured today is a lovely Trader Joe’s Central Coast Sauvignon Blanc. Upon the first…
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The Magical Smell of Bread
Something in the electrical static of my brain produced the smell of freshly-baked bread. This isn’t unusual, considering I bake three or four loaves of bread a week, but this was an olfactory memory of the yeasted white sandwich bread…
Some Thoughts on Stinky Food
I like food. I like smelling things. This holiday I got some of both and it wasn’t always pleasant. The 2009 Holiday Stinkathon begins with one of my favorite things: cheese. Actually it is my wife’s favorite thing, and for…
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