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The Best Damn Cured Meat Around

I’m a big fan of handmade things, as my readers know.  Whether it’s bread or furniture, I think the skill of the artisan imbues in raw materials something far greater than the sum of its parts.  I was recently commanded

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‘Za

Sup, bra!  You in for some ‘za?  Should we get appos first?  Aright, high five!YEEEEEEEEEEEAAAAAH! [shudder]  Talking like this makes me want to punch myself in the face.  But all the pizza I’ve been eating recently seems to be lowering

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