Blog Archives

Add Some Fat

The left side of my jaw is still sore from a bread-related incident two weeks ago.  Maybe it was because I was in a bad mood.  Maybe it was because I chomped down on a piece of sourdough bread with

Posted in Uncategorized Tagged with: , , , , , ,

Tomato Sauce: It’s a Grind

Summer brings a bounty of food from the garden.  Our first year we had so much zucchini I wanted to shoot myself in the face if I had to come up with one more novel way to camouflage it in

Posted in Uncategorized Tagged with: , , ,

Holey Holes

Sometime in the distant past I proclaimed I’d finally mastered the no-knead ciabatta recipe.  Wrong!  Whatever my stupid self in the past thought, I didn’t have it down.  Each loaf of ciabatta came out like pita bread, with the air

Posted in Uncategorized Tagged with: , , ,

The Mad Kitchen Scientist

I couldn’t have been more than three years old.  My brother, two years my senior, decided it would be a fantastic idea to get into all the ingredients in the pantry and I was the perfect man for the job. 

Posted in Uncategorized Tagged with: , , , ,

Food, Grown

Child Harbat still isn’t that big on vegetables.  As a baby she downed terrific amounts of anything green, pureed and spoon-fed into her smiling mouth.  Now she finds a microscopic fleck of basil on her pizza and picks it off,

Posted in Uncategorized Tagged with: , , , ,

Baguettes: The Final Frontier

Really I’ve been putting this off for far too long.  I have a workable and tasty sourdough recipe, an oven setup that works well, and all the tools to make a baguette.  What’s been holding me back?  Fear.  A baguette

Posted in Uncategorized Tagged with: , , , ,

Easter 2011

As you age you forget the simple joys of Easter:  the Easter bunny, baskets of goodies, egg hunts, and frilly dresses.  That last one I really miss, as a young lad I had many crinoline and taffeta Easter get-ups.  No,

Posted in Uncategorized Tagged with: , , , ,

Pecha Kucha 2011

Last night I tried to explain to people why I love baking bread.  It was the Pecha Kucha San Diego night #11 and folks were packed into the lounge at the W Hotel to hear on subjects ranging from car

Posted in Uncategorized Tagged with: , , ,

Is the Sourdough Done Yet?

No.  The sourdough is not done yet.  Always a work in progress, always a project that keeps me busy, the sourdough is getting close but might never be there.  Good.  I would feel so empty inside if it was done,

Posted in Uncategorized Tagged with: , , , , ,

Granola, Granola Good for the Heart

Please don’t expect me to finish that little rhyme—if you’ve had granola you understand the digestive side effects.  But let’s talk about the health benefits!  The burst of energy to get you through the day!  The whole grains!  If you

Posted in Uncategorized Tagged with: , ,
Peter Soutowood's books on Goodreads

Subscribe and get updates

Enter your email address to subscribe to this blog and receive notifications of new posts by email.

Archives

Follow on Bloglovin