Blog Archives

Now We’re Cooking with Jaggery!

Kolhapuri jaggery

“Can I help you sir?” asked the young man at the Indian/Himalayan market.  Big smile, hands wrung together, plastic sandals.  Already I was thinking the answer was probably ‘no’. “Do you have any jaggery?” I asked. Now his smile was

Posted in Baking, Brewing Tagged with: , , , , , , , , ,
Peter Soutowood's books on Goodreads

Archives

Follow on Bloglovin